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All of your favourite pasta dishes
Showing 1–12 of 13 results
Cannelloni baked and filled with seasonal vegetables, tomato, béchamel and Napoli sauce
Lasagne layers baked with Bolognese and tomato topped with béchamel and mozzarella.
Linguini pasta cooked in a white wine, cream and garlic sauce with smoked salmon fillet and spinach, finished with a drizzle of pesto Genovese.
Linguini cooked in a rich ragu with spicy meatballs.
Linguini in a tomato, garlic and white wine sauce served with king prawns, calamari, clams and mussels.
Penne pasta, pepperoni, salami and chilli cooked in a tomato sauce and topped with béchamel and cheddar, then oven baked.
Penne pasta in an onion, garlic, chilli and tomato sauce.
Penne pasta with chicken, mushroom, fresh chilli and garlic in a cream sauce with a hint of tomato.
Penne in a pesto sauce served with chicken, pine nuts and cherry tomatoes.
Spaghetti with bacon in a pepper and parmesan cream sauce.
Spaghetti served in a classic beef Bolognese sauce.
Spaghetti served in a tomato and herb sauce.